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BEGIN:VEVENT
DTSTART:20150512T210000Z
DTEND:20150512T213000Z
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SUMMARY:Ribbon Cutting - Pie Five Pizza Co.
DESCRIPTION:JOIN US FOR A RIBBON CUTTING!\n\n\n\nTuesday\, May 12th\n\n4:00 PM\n\n4600 SH 121\, Suite 100\n\nLewisville\, TX\n\n\n\n\n\nFirst introduced in the Dallas area in 2011\, Pie Five has grown to more than 30 locations in 9 states and has more than 400 announced franchised and company units under contract in 16 states and the District of Columbia.\n\n \n\nPeople in the know keep telling us how cool we are. For example\, Pie Five has been named a 2013 Top 50 Restaurant Brand of the Year\, a 2012 Hot Concepts winner by Nation's Restaurant News and one of "10 Hot New Restaurant Chains from Established Brands" by Forbes.com. Heck\, even our CEO\, Randy Gier\, was named one of the "Top 10 Trendsetting Executives in Pizza" in 2013 by Pizza Marketplace.\n\n \n\nWhat's even cooler is that everywhere we go\, pizza lovers gravitate to us. And once they try us\, they become instant fans. Then they tell their friends\, and the next thing you know\, everything you ever thought about the pizza dining experience has changed  For the better.
X-ALT-DESC;FMTTYPE=text/html:<div style="text-align: center\;"><img alt="" src="http://cloud.chambermaster.com/userfiles/UserFiles/chambers/437/Image/PieFivePizzaCo.jpg" style="width: 225px\; height: 57px\;" /><br />\n<br />\nJOIN US FOR A RIBBON CUTTING!<br />\n<br />\nTuesday\, May 12th<br />\n4:00 PM<br />\n<span style="font-family:arial\,sans-serif\;"><span style="font-size:10.0pt\;">4600 SH 121\, Suite 100<br />\nLewisville\, TX</span></span><br />\n<br />\n<br />\n<span style="font-size:10.0pt\;">First introduced in the Dallas area in 2011\, Pie Five has grown to more than 30 locations in 9 states and has more than 400 announced franchised and company units under contract in 16 states and the District of Columbia.</span><br />\n&nbsp\;<br />\n<span style="font-size:10.0pt\;">People in the know keep telling us how cool we are. For example\, Pie Five has been named a 2013 Top 50 Restaurant Brand of the Year\, a 2012 Hot Concepts winner by Nation&rsquo\;s Restaurant News and one of &ldquo\;10 Hot New Restaurant Chains from Established Brands&rdquo\; by Forbes.com. Heck\, even our CEO\, Randy Gier\, was named one of the &ldquo\;Top 10 Trendsetting Executives in Pizza&rdquo\; in 2013 by Pizza Marketplace.</span><br />\n&nbsp\;<br />\n<span style="font-family:arial\,sans-serif\;"><span style="font-size:10.0pt\;">What&rsquo\;s even cooler is that everywhere we go\, pizza lovers gravitate to us. And once they try us\, they become instant fans. Then they tell their friends\, and the next thing you know\, everything you ever thought about the pizza dining experience has changed&hellip\; For the better.</span></span><br />\n<br />\n&nbsp\;</div>\n
LOCATION:4600 SH 121\, Suite 100 Lewisville\, TX 75056
UID:e.437.4736
SEQUENCE:3
DTSTAMP:20260527T184905Z
URL:https://business.lewisvillechamber.org/events/details/ribbon-cutting-pie-five-pizza-co-05-12-2015-4736
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